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Makes 15 pancakes
1h30
Easy
Preparation
1. In a large bowl, add the flour, the baking powder and the sugar and mix well.
2. Dig a small well and add the egg. Whip dynamically.
3. Add the melted butter (not too hot to not cook the egg).
4. Thin down the mixture adding the N.A ! Cashew drink until you obtain a fluid but not too liquid preparation.
5. Add the vanilla pod and the pinch of salt before mixing the preparation one last time.
6. Leave the preparation in a cool place for at least one hour.
7. In a pan, heat some oil or butter so that the pancakes don't stick to it. Pour a small laddle of preparation in the pan (adjust the quantity of the mix according to the pancake size you wish to obtain).
8. Keep your pancakes warm and enjoy!
Ingredients
150 g of flour
1 teaspoon of sugar
1 pack of baking powder
1 egg
30 g of butter
1 vanilla pod
1 pinch of salt
20 cl of [N.A!] Cashew drink
