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4 people
45 minutes
30 minutes
Medium
Preparation
Sweet Houmous:
1. Steam the sweet potatoes
2. Steam the red peppers
3. Cook the chickpeas
4. Blend them all together
5. Add the oil, the mild chilli powder, the paprika and the juice
6. Season to taste
7. Mix everything together and enjoy with the N.A! Rice Crackers!!!
Green fresh dip:
1. Cook the edamame beans (or garden peas)
2. Cook the spinach
3. Blend them all together
4. Add the lime juice
5. Add the tahini paste (sesame seed purée)
6. Add the soy sauce
7. Mix everything together and enjoy with the N.A! Rice Crackers
Ingredients
100 g of cooked sweet potato
100 g of cooked red peppers
100 g of cooked chickpeas
2 tablespoons of olive oil
1 teaspoon of ground paprika
Half a teaspoon of mild chilli powder
Juice of half an orange
Salt and pepper
150 g of edamame beans (or garden peas)
50 g of spinach
Juice of 1 lime
2 tablespoons of tahini paste (sesame seed purée)
1 teaspoon of soy sauce
1 or 2 pouches of N.A! Rice Crackers
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